Join Hopkins Dining’s Sustainable Manager, Graham Browning, and Director of Culinary Innovation, Hamilton Goss, in the upcoming cooking series. They’ll teach you how to make salads using leftover ingredients, along…
The Greater Baltimore Climate Summit (GBCS) is designed to be more than just an event—it is a catalyst for action. Join us for this virtual webinar featuring the administrators of Baltimore…
Join us for a follow up discussion with Author Nicole Fabricant on her book Fighting to Breathe: Race, Toxicity, and the Rise of Youth Activism in Baltimore by Nicole Fabricant.…
Join the Office of Climate and Sustainability in celebrating Earth Day with tabling activities, food, prizes, and more on Keyser Quad April 18th 3-5PM! Click here for more information and…
🌸 Get ready, Baltimore! Rec n Parks is BRINGING ON SPRING from April 19-22 at various locations across the city! 🎉 🌿 Kick-off: April 19 at Middle Branch Park —…
Join us for a community clean-up around North Charlies and St. Paul Street. Click here to sign up.
Each Monday during the academic year, all residential locations on campus will offer vegan and/or vegetarian menu options in place of meat. Click here to learn more.
Come join the Ralph O’Connor Sustainable Energy Institute (ROSEI) to celebrate Earth Day and the institute’s birthday! The celebration will be held from 12 PM – 2 PM on April…
