Leave No Trace: John Work Garrett in the American Outdoors examines his experiences through archival photography, diary entries, artifacts, sculptures, and more, asking visitors to consider the idea of the…
Join us while we do Yoga under the sun with instructor Nila. Click here to register.
Each Monday during the academic year, all residential locations on campus will offer vegan and/or vegetarian menu options in place of meat.
In response to increasing intraregional migration trends, and the significant displacement situations happening in the region recently, Latin American and Caribbean governments face the task of addressing evolving patterns of…
Volunteer with students, faculty, staff, and neighbors to clean, sweep, and tidy up our community! Volunteers will meet at the Abell Community Park located on the 300 Blk of 32nd…
The acronym “HOP25” is an homage to the Conference of the Parties (COP) to the United Nations Framework Convention on Climate Change (UNFCCC), emphasizing a shared commitment to sustainable action…
Join Hopkins Dining’s Sustainable Manager, Graham Browning, and Director of Culinary Innovation, Hamilton Goss, in the upcoming cooking series. They’ll teach you how to make salads using leftover ingredients, along…
Join us for a follow up discussion with Author Nicole Fabricant on her book Fighting to Breathe: Race, Toxicity, and the Rise of Youth Activism in Baltimore by Nicole Fabricant.…
Join the Office of Sustainability in celebrating Earth Day with tabling activities, food, prizes, and more on Keyser Quad April 18th 3-5PM! (Rain Location: Glass Pavilion) Click here for more…
Event open to all, but registration is required for food. Keep an eye on the Hopkins Dining website and socials to sign up!
